These smores have a oreo cookie crust with a 1/2 cup of very strong cannabutter the filling is Gram crackers, Milk Chocolate Chips, Skor Toffee Bits, Marshmellows, and a 1/4 cup and strong cannabutter drizzled over it. Baked for about 10 min at 350 you want to see a golden brown color to your top layer of marshmellows and the chocolate chips should be melted. The crust is jsut oreo cookie crumbs you buy in a box 8 inch x 8 inch pan 2.5 cups of oreo cookie crumbs and a half cup of melted cannabuter mixed in you want to mix and press down on the crubs till they are all moist form the butter. Spead te crust mix out evenly then start adding crushed gram crackers you want a nice covering till you see just bits and pieces of the crust mix. Then mini marshmellows work best start adding that to the layer you want a even covering with about 1/4 inch between the marshmellows for the right amount to bond everything together. you can always use more! next add yor chcolate chips and skor toffee bits you want about as many chips as mini marshmellows the toffee you can add as much as you want or none at all i find it covers the weed taste nicley. YOu want to keep adding layers till the pan is full drizzle your 1/4 cup of melted cannabutter over the filling and bake. Once outa the oven let sit in the fridge for 1-2 hours till the crust hardens.

BRA-frickin-VO!!!! You rocked these BUD

lol thanks There addictive aren't they